Ham Roll-Ups With Asparagus Recipes > Ham Roll-Ups With Asparagus Recipe Information 20-Min Prep time Serves 8 Gluten Free Recipe Ingredients Quantity Ingredient 16 slices Piller’s Black Forest Ham 16 medium asparagus, grilled and trimmed* 170 ml (⅔ cup) smooth ricotta cheese 60 ml (¼ cup) light cream cheese, softened 30 ml (2 Tbs.) light, gluten-free mayonnaise 10 ml (2 tsp.) fresh lemon juice 2 ml (½ tsp.) garlic, crushed Salt and pepper Lemon zest Products Black Forest Ham Smoked Honey Ham Speck Prosciutto Smoked Black Forest Ham Directions In small food processor combine cheeses, mayo, lemon juice, garlic, salt and pepper until smooth and creamy. Spread 30 ml (1 Tbs.) cheese mixture over each slice of ham. Lay one grilled asparagus at one end of ham slice. Roll up tightly. Place ham roll-ups on serving platter and garnish with lemon zest. *Spray asparagus with vegetable oil and either grill or roast in a 400°F oven for 10 minutes, turning once, just until fork tender. Print Share Tweet Email
