Hawaiian Grilled Cheese Recipes > Ham & Bacon > Hawaiian Grilled Cheese Recipe Information 8-Min Prep time Serves 2 Recipe Ingredients Quantity Ingredient 4 slices crusty, multigrain bread 175 g pkg. Piller’s Black Forest Ham 6 slices (90 g) Jarlsberg cheese slices 8 oz. (227 g) pineapple, round slices (fresh or canned) 30 ml (2 Tbsp.) tomato-basil jam (optional) 60 ml (4 Tbsp.) butter Products Black Forest Ham Smoked Honey Ham Smoked Black Forest Ham Directions Heat a large skillet over medium-low heat. Take 2 slices of bread and generously butter one side of each. Place buttered bread in skillet (buttered-side down). Layer each slice of bread with 2 slices of cheese, 1 Tbsp. of tomato-basil jam (optional), 2 pineapple slices, 5 slices of ham and 1 more slice of cheese. Take the remaining 2 slices of bread, spread butter on one side of each and then place on top of sandwich (buttered-side up). Cook until browned and cheese is slightly melted, about 5-7 minutes. Flip sandwiches and cook slowly until browned and cheese is completely melted, about 3-4 minutes. Remove from heat, cut in half diagonally and serve. Print Share Tweet Email
