Skip to main content

Pizzeria-Style Pepperoni Pizza


For Pizza Lovers! Enjoy Pizzeria-Style pizza at home.


Quantity Ingredient
1/2 pack Piller's Toppings Cup & Char Pepperoni
30 ml (2 Tbs.) Extra virgin olive oil
5 ml (1 tsp.) Minced garlic
250 ml (1cup) Mozzarella cheese, grated
250 ml (1cup) Pizza sauce
Pizza dough



Preheat oven to 400 °F. Combine olive oil and minced garlic and brush on pizza dough. Top with pizza sauce, mozzarella cheese and pepperoni slices. Place pizza on non-stick pan or pizza stone and bake until golden, about 15 minutes.

Pizza Dough (for 3 pizzas):

To make dough, stir together 425 ml (1¾ cups) all-purpose flour, 250 ml (1 cup) cake flour, yeast and salt in a mixer fitted with a dough hook. Make a well in the center; add water. Mix on medium speed until all flour is incorporated into dough; add remaining flour as needed for a soft, slightly sticky dough. Alternatively, mix by hand. Turn out on well-floured surface. Let rest, covered, for 10 minutes. Divide into thirds.