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Mini Pepperoni Rolls

Recipe Information

  • 10-Min Prep time
  • Serves 8
Platter of many mini pepperoni sticks wrapped in a pastry.

Recipe

Ingredients

Quantity Ingredient
Piller's Pepperoni Minis
1 Sheet puff pastry (defrost if frozen)
1 egg, whisked
Sesame or poppy seeds (optional)
Dipping sauce

Directions

  1. Unroll pastry on lightly floured surface. Cut into 24 rectangles.
  2. Place a pepperoni on the edge of the rectangle and roll the pastry as tightly as possible around it.
  3. Brush with egg was and top with sesame or poppy seeds, if desired
  4. Bake at 350F for 15 minutes until puffed and golden.
  5. Serve with your favourite dipping sauce.

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